We are more than sugar, butter, vanilla and flour.
Detroit Dough is Detroit’s first safe-to-eat cookie dough manufacturer based out of NW Goldberg, Detroit.
Who We Are
Detroiters, dreamers and dough lovers – that’s us. Founded by three African American millennials, Detroit Dough offers quality ready-to-eat dough. With an assortment of flavors of dough, we promise three things – our dough is always safe, delicious and ready-to-eat.
What We’ve Accomplished
Starting with a dream of building a unique coffee and cookie dough bar in November 2017, we have since refined and outgrown our initial vision! Shortly after winning $6,000 in a local pitch competition, we held our first pop-up shortly after selling more than 800 cups of cookie dough. Since then we’ve…
- Been featured in more than 15 local and national publications
- Won the Samuel Adams’ Brewing the American Dream and Detroit Demo Day pitch competitions
- Received the Spirit of Detroit award for our commitment and efforts to better the lives of Detroit residents
- More than 60,000 cups of Detroit Dough have been purchased by cookie dough lovers across the Midwest
Our Mission and Belief
Our mission is simple, to always make cookie dough that is safe, delicious and ready-to-eat – no matter what. We believe that the best cookie dough doesn’t require baking and should only contain 100 percent natural ingredients. What good is a tummy ache after a sweet treat?